Tuesday, September 30, 2014

Pumpkin Pie Cupcakes

1 box spice cake
1 can pumpkin (I used the Costco organic kind which kind of has its own flavor)
1/2 cup water
Cream Cheese Frosting (optional)

Bake at 350 for 12-18 minutes. Let cool and top with cream cheese frosting
By Amanda Browne
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